Soft & Crispy Focaccia
Serves 140 mins prep30 mins cook
Watch Claire Saffitz make soft & crispy focaccia, a recipe from her cookbook, Dessert Person. Not only is the recipe forgiving, making it a great introduction to breadmaking for novice bakers, it's incredibly versatile and serves as the perfect accompaniment to any meal (hello, soup weather!). You might be surprised to see just how easy it is to make a tall, fluffy, light focaccia.
0 servings
What you need

dry yeast

cup bread flour

tbsp kosher salt

coarse sea salt

