All Allium Deep-Dish Quiche | Claire Saffitz

Claire Saffitz

Name: All Allium Deep-Dish Quiche
Prep time: 40 min
Cook time: 30 min
Total time: 70 min
Yield: 1
Ingredients: Bluebonnet Nutrition Vegetable Oil Sticks; Challenge Butter, Unsalted, European Style; Boar's Head Pancetta; Gold Medal All Purpose Flour with Resealable Bag; Grade B Medium Eggs; Organic Onion; Elephant Garlic; Scallion; Colo-Pac Produce, Inc. Shallots Onions; Leek; David's Kosher Salt; Morton Black Peppercorn Grinder; De Nigris Wine Vinegar, Sweet Rose; Horizon Organic Half & Half

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All Allium Deep-Dish Quiche

Serves 140 mins prep30 mins cook

A quiche is simple in concept, yes, but this recipe has quite a technical process. Claire Saffitz demonstrates how to make the best quiche by parbaking the crust to prevent sogginess and ensure the structural integrity of the tall sides.

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